| Name of the Wine Morellino di Scansano |
Classification D.O.C.G. |
Vintage 2017 |
| Production Zone Maremma Tuscany |
Varieties 95% Sangiovese 5% Alicante |
Exposure Southeastern |
| Average Age the Vines 10 years |
Altitude 100-120 metres Above the sea level |
Trellis Cordon |
| Spacing of Rows 2mt. x 0,75mt. |
Production per Hectare 6000 Kilo |
Vinification 15 days of maceration |
| Aging 10 moths in steel tanks |
Bottle aging prior to release 2 months |
Colour Ruby red |
| Bouquet Fruit and flower |
Palate Fresh and full bodied |
Alcohol percentage 13,5% vol. |
| Suggested Serving Temperature 18° |
Serving Suggestions Meats |
Morellino di Scansano 2017
8,90€
87
Morellino di Scansano gets its name from the particular type of Sangiovese found in Maremma and the most important area Scansano, found in the province of Grosseto, where the wine comes from. Soft, young and fruity, it is loved by wine drinkers and wine lovers alike.
RICONOSCIMENTI
| James Suckling | 87 / 100 |
Description
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
Related products
Close
Vigna di Pallino 2016
90The Chianti Vigna di Pallino takes its name from the grower who, for many years, lovingly looked after this vineyard, already present on cadastral maps dating to the beginning of the 1800’s. From the heart of the estate, produced largely with Sangiovese and without the use of oak, it is a wine that represents the historic continuity of the estate and the traditions of the region.
| "Lots of fruit and freshness, fresh acidity and a clean and delicious finish. What Chianti should be." James Suckling 90/100 |
RICONOSCIMENTI
| James Suckling | 90 / 100 |
Close
Saia 2015
94
3
91Saia, its name taken from the Arab word for the irrigation canals built centuries ago to collect rainwater, is made with 100 percent Nero d’Avola, an extraordinary grape capable of producing intense, full bodied wines. The alberello method of cultivation and the aging in French oak make it a wine that stands alone in its category.
| "This is a dark, plump and exuberant expression of Sicily's mighty Nero d'Avola grape with a long delivery of ripe fruit to keep your attention." Wine Advocate 91/100 |
| "Full body, firm and silky tannins and a polished and caressing finish. Lovely length and texture. One of the best ever from here." James Suckling 94/100 |
RICONOSCIMENTI
| James Suckling | 94 / 100 |
| Gambero Rosso | Tre Bicchieri |
| Wine Advocate | 91 / 100 |
Close
Mahâris 2016
93
92
90Mahâris, which takes its name from the watch towers that the Arabs used to search the sea coast, is the wine that symbolizes the meeting of diverse styles and cultures. It brings together Nero d’Avola, the native Sicilian grape par excellence, with the other great international varieties characteristic to the Mediterranean.
| "An elegant, medium- to full-bodied red, with round, creamy tannins." Wine Spectator 90/100 |
| "Syrah and Sicily share an irrefutable bond that is beautifully displayed in the 2015 Sicilia Syrah Mahâris." Wine Advocate 92/100 |
| "A fresh and focused red that brings you back for more." James Suckling 93/100 |
RICONOSCIMENTI
| James Suckling | 93 / 100 |
| Wine Advocate | 92 / 100 |
| Wine Spectator | 90 / 100 |
Close
Animardente 2014
93
92
91
90The soul of the silent volcano, unexpected and incandescent, giving life to perpetual movement, and the name of our wine. A force of nature that is irrepressible and seductive, and an expression of a unique terroir.
| "Full body, plenty of rich fruit, medium acidity and a fruit-forward finish." James Suckling 92/100 |
| "Perfumed, lively aromas of red cherry, flinty minerals and underbrush." Vinous 90/100 |
| "This is a solid and well-made expression from Etna that offers more plushness and richness than many of its peers. There's a greater level of concentration here. The wine is elegant and poised." Wine Advocate 93/100 |
RICONOSCIMENTI
| Wine Advocate | 93 / 100 |
| James Suckling | 92 / 100 |
| Falstaff | 91 / 100 |
| Vinous | 90 / 100 |
Reviews
There are no reviews yet.